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DINING AT DUNGIMMON HOUSE

 

 

Our bright and spacious Dining Room, with double French Doors overlooking our landscaped gardens is open for breakfast until 10am each morning. The tranquil rockery water feature of the garden provides a calming setting for the most important meal of your day. Soothing classical background music along with Newbridge Silver cutlery and fine china enhance a most relaxing experience.

 

 

Sample Breakfast Menu

 

 

 

Freshly Squeezed Fruit Juices

 

*** * ***

 

Selection of individually packed Breakfast Cereals

 

(Weetabix, Cornflakes, Alpen, Fruit & Fibre, All Bran)

 

Porridge made to your liking

 

*** * ***

 

Traditional Irish Breakfast

 

Award winning ‘Barry John’ Pork Sausages, Hickory Smoked Bacon, Dungimmon House's own Free Range fried Egg,

Clonakilty Black & White Pudding, grilled Cherry Tomatoes

and pan-fried Button Mushrooms

 

* * *

 

Vegetarian Breakfast

 

Two Free Range Poached Eggs accompanied by sautéed Mushrooms, Thyme infused Cherry Tomatoes and Baked Beans.

 

* * *

 

Percy French Toast

 

Home Baked sliced bread pan fried until golden brown served with

Maple Syrup and Cinnamon

or

streaky Bacon and grilled Tomato.

 

 

* * *

 

Scrambled Egg with Smoked Salmon

 

Scrambled Free Range Eggs served on toasted Irish Soda Bread.

 

 

 

Individual Cafitieres of Coffee and a range of Traditional and Herbal Teas

 

 

 

 

 

 

 

 

 

*Supplied by Award Winning Butchers, Barry John's of Cavan