DINING AT DUNGIMMON HOUSE

 

 

 

 

 

 

Our bright and spacious Dining Room, with double French Doors over looking the landscaped gardens is open for breakfast until 10am each morning.

Sample Breakfast Menu

 

Freshly Squeezed Fruit Juices

*** * ***

Selection of individually packed Breakfast Cereals

(Weetabix, Cornflakes, Alpen, Fruit & Fibre, All Bran) 

*** * ***

Traditional Irish Breakfast

Award winning ‘Barry John’ Pork Sausages, Hickory Smoked Bacon, Free Range Fried Egg,

Clonakilty Black & White Pudding, Grilled Cherry Tomatoes

and Pan-fried Button Mushrooms

 * * *

Poached Eggs Benedict

Two Poached Eggs on a sauté of Spinach & Mushrooms,

& served on Wholemeal Brown Bread with Hollandaise Sauce.

  * * *

Atlantic Kippers

Poached Kippers (Smoked Herrings) with a Lemon and Coriander Butter

 & served with Scrambled Egg.

 * * *

Dungimmon Bagel

Toasted Bagel served with Hickory Smoked Bacon,

Cream Cheese & fresh Chives

  

Individual Cafitieres of Coffee and a range of Traditional and Herbal Teas

 

 

Dinner at Dungimmon House

Casual dining is available in our Dining Room, and our À la Carte menu offers the best of home cooking using only the freshest available ingredients.

Please note that it is essential to make a dinner reservation in advance of your stay.

 

Room service is also available on request.

*Supplied by Award Winning Butchers, Crowes of Cavan

 

 

 

 

 

 
B&B Ballyconnell
B&B Ballyconnell
B&B Ballyconnell

RESERVE OR CHECK AVAILABILITY!

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For Bookings of 2 or more rooms please contact us directly

Dungimmon House,
Ballyhugh,
Ballyconnell,
Co. Cavan
Ireland

Tel: +353 (0)49 9526479
Fax: +353 (0) 49 9526479
Email:
info@dungimmonhouse.ie

 

B&B BallyconnellB&B Ballyconnell